French toast topped with powdered sugar, strawberries, whipped cream, and berry compote, served with a strawberry cocktail in a glass with a black straw
A white bowl containing sliced cooked steak, mashed potatoes with gravy, broccoli, and a garnish of microgreens.
A white bowl containing a serving of green rice, a piece of fish with sauce, and a dollop of red sauce, garnished with microgreens, placed on a woven placemat.
Four hands holding cocktails over a table with a white tablecloth, a small candle in a brown holder, and condiment salt and pepper shakers. The drinks include a white frozen cocktail, a dark stout with coffee beans on top, a red drink garnished with grapefruit and lime slices, and an orange drink garnished with a basil leaf.
Interior of a cozy, modern restaurant with wooden and leather furniture, hanging pendant lights, and brick walls decorated with plants and artwork.
A glass of white wine and a bottle of DAOU Chardonnay wine on a bar counter.
Fried crab cakes garnished with microgreens and a lemon wedge on a white plate, with a drink and table setting in the background.
French toast topped with sliced strawberry, topped with powdered sugar, with whipped cream and berry compote on a white plate, and a glass of layered colored drink in the background.
Interior of a cozy restaurant with brick walls, wooden accents, leather chairs, potted plants, and warm lighting.
A plate with mashed potatoes, beef Wellington, broccoli, and crispy fried strips, served with a glass of iced tea, on a dining table with black napkins.

Serving up comforting classics in a lively & elegant setting. 

       Tuesday-Thursday 11:30-9pm, 10pm on Fridays | Saturday 10-10 pm | Sunday 10-8pm

Kitchen Closes at 9pm Tuesday-Saturday | Kitchen Closes at 7:45pm on Sunday

Reservations encouraged | Walk ins welcomed